Contact us

Contact Us

If you have any questions, recipe requests, or collaboration ideas, feel free to reach out!

You can use the contact form on the sidebar, or email us at: everybite70@gmail.com

Comments

Post a Comment

Popular posts from this blog

Paneer Paratha Recipe | How to Make Stuffed Paneer Paratha at Home

Image
🥰 Introduction: Paneer Paratha — Dil se Desi! Paneer Paratha ek aisa naam hai jo sunte hi muh me paani aa jata hai. 😋 Soft aur crispy wheat bread ke andar bhara hota hai fresh paneer aur masaledar stuffing. Ye  North India ka heartthrob breakfast  hai, jo aapko energy aur protein dono deta hai. Chahe Sunday ho ya Monday, garma-garam makhan laga Paneer Paratha ke bina breakfast adhura lagta hai. Aur jab aap ise ghar pe banate ho, woh bhi apni kitchen ki khushboo aur pyaar ke saath, toh uski baat hi alag hoti hai! --- 📝 Ingredients: Kya-Kya Chahiye? For Dough: 2 cups gehun ka aata (whole wheat flour) ½ tsp namak Zarurat ke hisaab se paani 1 tsp tel (optional, dough soft banane ke liye) For Stuffing: 1 cup grated ya crumbled paneer (fresh ho to mast!) 1 hari mirch, barik kati hui 1 tsp adrak, grated 1 tbsp hara dhaniya, barik kata hua ½ tsp lal mirch powder ½ tsp bhuna jeera powder ¼ tsp garam masala Swad anusar namak For Cooking: Ghee ya butter (sekne ke liye) --- 👩‍🍳 How t...
Load more »

Veg Masala Maggi Recipe | Desi Style Vegetable Maggi in 10 Minutes

Image
 Maggi – ek aisi naam jo har generation ke dil ke kareeb hai. Chahe aap hostel mein ho, office se late aaye ho ya sirf kuch quick snack banana chahte ho – Maggi har waqt ka hero ban jaata hai. Lekin agar isme thoda sa healthy twist mil jaye, toh baat hi kuch aur hoti hai. Aaj hum bana rahe hain Veg Masala Maggi – jisme milega spicy desi tadka, colorful vegetables, aur woh nostalgic taste jo sabko pasand aata hai. Ye recipe sirf 10 minute mein ready ho jaati hai aur bachhon se leke bade tak sab ise maze se khate hain! 🧺 Veg Masala Maggi Ingredients (2 Servings): 2 packets Maggi noodles (any flavor) 1 tablespoon oil (refined ya ghee dono chalega) 1 teaspoon cumin seeds (jeera) 1 medium onion – finely chopped 1 green chili, minced finely (add only if you like it spicy) ½ cup carrots – grated ya finely chopped ½ cup capsicum – chopped (any color) ¼ cup green peas – frozen ya boiled 1 small tomato – finely chopped (optional) ¼ teaspoon turmeric powder (haldi) ¼ teaspoon red chili powd...
Load more »

Afghani Chicken Recipe | Creamy Chicken Afghani Restaurant Style – Everybite.in

Image
Chicken Afghani recipe  ek aisi shahi dish hai jiska creamy touch aur halka smoky flavour har bite ko royal bana deta hai. Isse aap ghar par bhi easily bana sakte ho bina tandoor ya oven ke. Aaj hum seekhenge ek simple, step-by-step Afghani Chicken recipe jo bilkul restaurant-style lagegi – soft, juicy chicken with rich white gravy. Yeh dish North India ke mughlai touch ke saath Afghan influence ka perfect blend hai. Iski subtle spice aur malai wali gravy har age group ko pasand aati hai. Agar aap kuch naya aur royal taste try karna chahte hain bina heavy masalon ke, to yeh recipe aapke liye perfect hai. Creamy restaurant-style Afghani Chicken with smoky dhungar touch – now make it at home with everybite.in 📝 Ingredients – For Marination Chicken Afghani  Chicken (with bone) – 500 grams Hung curd (thick dahi) – ½ cup Fresh cream – ¼ cup Ginger garlic paste – 1 tbsp Cashew paste – 2 tbsp (10 kaju bhigo ke blend karein) Lemon juice – 1 tbsp Black pepper powder – 1 tsp Garam mas...
Load more »