Kya aap bhi kabhi kabhi aise hi soch kar hungry ho jaate ho — “kuch spicy aur quick snack mil jaaye?”
Toh bas, aaj aapke liye lekar aaye hain spicy masala Maggi recipe, jo sirf 10 minutes mein ready ho jaati hai. Yeh street style Maggi itni tasty hai ki ek baar try karoge toh har baar yahi banana chahoge! Thodi si colorful veggies aur desi masalon ka tadka is simple Maggi ko bana deta hai ek next level snack. Toh chalo, aaj banate hain yeh mazedaar aur spicy Maggi jo tayaar hoti hai sirf kuch hi minute mein.
🍽️ Ingredients – Kya Kya Chahiye? (4 logon ke liye)
- Maggi noodles – 2 packets
- Pani – 1.5 cup
- Pyaz (onion) – 1 medium, finely chopped
- Tamatar (tomato) – 1 medium, chopped
- Shimla mirch (capsicum) – ½, chopped
- Hari mirch – 1, finely chopped
- Haldi powder – ¼ tsp
- Lal mirch powder – ½ tsp
- Garam masala – ¼ tsp
- Maggi tastemaker – 2 sachets
- Namak – swad anusar
- Tel – 1 tbsp
- Hara dhania – garnish ke liye
---
🔥 Kaise Banaye Spicy Masala Maggi? (Step by Step)
🥘 Step 1: Bhune Sabziyan
Ek pan me tel garam karo. Phir usme pyaz daalo aur halka golden hone tak bhuno. Ab ismein tamatar aur hari mirch daal do aur 2 minute tak achhe se bhuno, taaki sab cheezein thodi si naram ho jaayein aur masale ki khushboo nikal aaye.
🌶 Step 2: Masale Daal Kar Tadka Lagao
Ab haldi, lal mirch, garam masala aur namak daal do. Isse achhi tarah bhuno jab tak tel chhodne lage. Yahi wo point hai jab masale ki khushboo aayegi jo Maggi ko super spicy banayegi!
🫑 Step 3: Shimla Mirch Aur Pani
Shimla mirch daal do aur halki si fry karo. 1.5 cup pani daal kar ubalne do. Crunchy veggies chahiye toh zyada mat pakana.
🍝 Step 4: Maggi Noodles Aur Tastemaker
Pani jab ubalne lage, toh Maggi noodles aur tastemaker powder daal do. Achhe se mix karo taaki sab noodles par masala lag jaaye.
⏲ Step 5: Pakao Aur Sukhne Do
5-6 minute tak medium flame par Maggi ko pakao jab tak noodles soft ho jaaye aur pani sukh jaaye.
🌿 Step 6: Garnish Karke Serve Karo
Gas band karo, hara dhania daal kar garnish karo aur garma-garam enjoy karo!
---
💡 Pro Tips
- Aur spicy banana hai? Chaat masala ya schezwan sauce daal do.
- Butter daal kar aur bhi creamy ban jaayegi.
- Isme corn, matar ya grilled paneer daal kar aur mazedar kar sakte ho.
---
❓ FAQs – Aapke Sawaalon ke Jawaab
👉 Maggi ko creamy kaise banaun?
Bas ek spoon butter ya cheese daal do last mein, mast creamy ho jaayegi!
👉 Kya isme aur veggies daal sakte hain?
Bilkul! Corn, beans, mushrooms, broccoli — jo chaahe daal sakte ho.
👉 Maggi ko extra spicy kaise banaun?
Aur agar zyada teekha pasand hai toh thodi kali mirch, aur lal mirch powder ya phir green chilli sauce bhi mila sakte ho.
---
🥰 Strong Conclusion
Toh dosto, yeh thi 10 minute wali spicy masala Maggi recipe, jo aapke lazy evenings aur midnight cravings ke liye perfect hai. Agar aapko yeh recipe acchi lagi ho, toh niche comment zaroor karein aur batayein ki aap apni Maggi me kya nayi cheezein try karte ho. Aur aise hi aur tasty recipes ke liye everybite.in ko follow karna na bhoolein! 🌸
No comments:
Post a Comment